Sandwich 2025

Pulled chicken with buffalo sauce, shredded lettuce, blue cheese dressing, pickled red onion, provolone, mayo

1/4lb ground beef, American cheese, caramelized onions, tomatoes, shredded iceberg lettuce, on an Amoroso Roll.

ground beef, cheddar cheese, yellow onions on a pub bun with bbq sauce

Boke fried chicken dipped in hot and sour gochujang sauce, Chinese mustard slaw, and pickles, on a toasted An Xuyen brioche bun

Grilled sourdough, fried pork tenderloin, bacon, lettuce, tomato, pickles, chili crunch aioli

Roast beef, Swiss cheese, lettuce, red onions, cherry peppers, Dijon mustard, chimichurri, mayo, Montreal steak seasoning, dried oregano shakes

Local crab, brown butter, creme fraiche, chive, parsley, lemon, split top roll

Sweet candied Pork Tocino, on a potato roll, sriracha mayo, fresh jalapeño, tomato, garlic aioli, and mango slaw.

Classic tuna melt with mayo, bread & butter pickles, and cheddar cheese on sourdough bread.

Shredded pork roasted with garlic, rosemary and lemon zest, fennel and red cabbage slaw, and spicy mayo on a Dos Hermanos Hawaiian bun, served with house pickles

Ground beef, bacon, ground pork, onions, carrots, tomato, spices, jalapeños, fried onions

Beef, onion, Mama Lil's peppers, and cheese sauce on an Amaroso Roll.

orean style barbecued beef, pickled daikon, radish, carrots, egg over easy, kimchi mayonnaise, ciabatta

Our house made porchetta, thinly sliced & seared, with grilled broccolini & red onion, Mama Lil's peppers, grana aioli and salsa verde on a toasted French roll.

Mama Lil's, Garlic Butter, Basil

Turkey, pepperoni, Provolone, pepperoncini, lettuce, tomato, mayo on a toasted ciabatta.

Crispy fried cod, garlic aioli, pickles, Aji Verde dressed arugula, tomatoes, pickled red onion, clam chowder

Milk bun, pork belly, house slaw, pickled veggies, sweet soy glaze drizzle

Smoked and Beer braised Pork butt, IPA honey mustard cabbage slaw, pickled mustard seed jalapeños, horseradish aioli

Kielbasa, sautéed peppers & onions, sauerkraut and provolone on a hoagie bun

house seitan, house gravy, giardiniera, sub roll

Snake River Farms American Wagyu & black truffle sloppy joes, Face Rock Creamery vampire slayer cheddar, parmesan, pecorino, Portland French Bianco bread, roasted garlic butter, tomato dipping sauce

Steak fajita, grilled peppers and onions, egg, cheese, hash brown, with chipotle ranch on a Dos Hermanos Semolina Roll.

Cheese and panko crusted pork cutlet, balsamic sautéed onion, arugula with a tomato vinaigrette, Calabrian chili aioli, olive oil grilled roll

Thai shredded sweet pork, cilantro-lime-Thai chili green papaya slaw, crushed peanuts, toasted coconut, crispy fried onions and chili crisp mayo on a chili-garlic griddled An Xuyen butter roll.

Roasted turkey, smoked gouda, crispy bacon, and caramelized onions stacked on toasted sourdough brushed with garlic butter. Finished with fresh spinach and a creamy Dijon aioli with a touch of honey.

Slow-braised pork carnitas piled high with tangy pickled red onions, fresh cilantro and melted Oaxaca cheese on a soft Telera roll, slathered with a smoky guajillo and ancho mayo.

Slow-braised pot roast piled high on a toasted hoagie, smothered in melted Swiss cheese, caramelized onions, and drenched in savory French onion broth. Served with a side of rich, flavorful gravy for dipping.

Spanish tortilla, jamón serrano, Manchego cheese, Romesco tapenade, arugula on a rosemary olive bagel

Fried chicken, chili crisp mayo, pickled vegetables, cucumbers, cilantro, mint on a soft bun

A sesame brioche bun filled with savory spiced ground beef infused with aromatic Lebanese flavors of fenugreek, cumin, garlic, onion and sumac, all drenched in a rich tomato and pomegranate BBQ sauce for a sweet and tangy tastebud trip.

Ground beef, tomato, carrot,ginger, lemongrass . Blend with fresh daikon-carrot pickle, cucumber, topped with cilantro.

Pork, carrot, taro, mushroom, glass noodles, jalapeno, peanut, cilantro

Golden chicken is light battered and tossed in orange sauce. Blend with fresh daikon-carrot pickle, cucumber, topped with cilantro.

Roasted pork, lettuce, pickled red onions, tomato slices, in-house baked bread roll.

chicken katsu, white bread, onion cabbage slaw, mayo, bulldog sauce, shoyu jus

Cerdo (pork) seasoned and marinated in Pápa's Rub, achiote, Worcestershire sauce, and lime and orange juice. Topped with cucumber, pickled daikon radish and carrot, chilero, and dillycioso sauce served on a toasted hoagie roll.

Graham cracker-crusted hot chicken between crispy waffles, served with whipped honey brown butter, syrup, and house-made pickles

Sausage, egg, american cheese, chili crisp mayo, on donut buns!

House made sloppy Joe beef with grilled onions and smoked Gouda cheese served on a Grand Central brioche bun.

brisket, lemongrass chimichurri, pickled red onions, egg yolk aioli, telera roll

Cuban adobo roast pork, hand pulled and braised in Creole pork gravy and served on toasted Cuban bread.

Smoked pork rib, chorizo, mozarella cheese, avocado, tomato, raw onion, mayonaise, sour cream, lettuce

Ham, melted gruyere, apple celery slaw on thick, house-made rye sourdough.

Fried chicken, mashed potato, "Holy Trinity" based gravy, & Dos Hermanos sourdough.

Garlic bread on semolina roll, tomato sauce, Italian sausage, burrata, parmesan, ziti, olive oil, basil

Mayo, onions, hot & sweet peppers, provolone cheese & Steakadelphia sauce

bourbon and soy-glazed chicken thigh with yakisoba slaw (cabbage and iceberg lettuce, grated carrot, bell pepper and sesame), oyster sauce vin, crystal bay aioli and crispy wonton on thick-sliced @grandcentralbakery brioche pullman

Fried Shrimp Po' Boy ---fried bay shrimp, chow-chow, shaved iceberg, tabasco mayo on a toasted hoagie roll

House-smoked Texas pulled pork with our pickled red onion, candied pickled jalapeños, slaw, and barbecue sauce on a toasted bun

Chorizo, green chile queso, Refried Black Beans, Cilantro, Onion, Dos Hermanos Bun

Fried chicken breast, tossed in an herby buffalo sauce, finished with maple butter & a blue cheese slaw. *VG option available

Fluffy bun, deep fried jalapeño, house pickled pineapple and slaw, Jim Beam BBQ sauce, smoked jackfruit

Fennel pork sausage, mozzarella, marinara, Calabrian basil aioli, brioche bun

Pork and beef meatball, provolone, marinara, white onion, parmesan, garlic bread hoagie.

Smoked ham, Olympia Provisions Salami Cotto, fresh mozzarella, olive giardiniera on Montelupo's focaccia bread

Braised short rib and lots of sauce

House made focaccia bread, grilled chicken, white cheddar, pickled red onions, tomato, sambal mayo and basil pesto

hicken pibil, escabeche veggies, black beans, crema, Mexican cheese medley, Tajin chips

Buffalo curls, Casper slaw, dill havarti

House-smoked meatloaf (beef), white cheddar, crispy onion strings, garlic aioli and house-made Jack Daniels BBQ sauce, on lightly toasted and buttered Texas toast.

A Polish mountain of thinly shaved Mortadella layered with pickled red onion and Polish brined cucumber, slathered with our zesty house sauce and barely contained within a Fressen Bakery black sesame bun.

Herbed tuna salad served on toasted como bread with tomato, spiced honey mustard, crispy potato chips, and melty gouda cheese. An elevated version of a beloved classic!

teak Milanesa, lettuce, tomato, avocado, jalapeno, sour cream, mozzarella cheese

Crispy fried chicken breast, Kohlrabi apple coleslaw, oven roasted tomato and Taggiasca olive sauce served on house-made ciabatta bread.

House-smoked pulled pork, bacon, fresh slaw, barbecue sauce, garlic aioli, all on a ciabatta roll.

urkey, Swiss, slaw, tomato, hot honey, Russian dressing

Smoked pork shoulder steak, apple butter, radicchio/carrot/walnut slaw, ciabatta

Oak-smoked pulled pork shoulder on Tasso Ham smothered with Muenster cheese, pickles, Cowboy Candied Jalapenos, and Tangy Mustard Vinny BBQ sauce, all squooshed together in a cheddar-crusted Cubano roll from Dos Hermanos Bakery.

grilled asada pork, caramelized onion, peppers, lettuce, avocado and buffalo dressing.

Prosciutto, Mozzarella cheese, roasted vegetable, roasted garlic, arugula, and balsamic glaze on our rosemary focaccia bread. Veggie option will be fig jam, arugula, tomato, grill vegetables, havarti cheese

A sesame brioche bun filled with savory spiced ground beef infused with aromatic Lebanese flavors of fenugreek, cumin, garlic, onion and sumac, all drenched in a rich tomato and pomegranate BBQ sauce for a sweet and tangy tastebud trip.

100-yr-old shredded Braised Kalbi ribeye recipe, light cream cheese spread, melted American and mozzarella, sweet & tangy sauce, gochujang aioli on a sourdough roll and topped with sesame seeds

A sesame brioche bun filled with savory spiced ground beef infused with aromatic Lebanese flavors of fenugreek, cumin, garlic, onion and sumac, all drenched in a rich tomato and pomegranate BBQ sauce for a sweet and tangy tastebud trip.