Burgers 2025

4oz beef patty, chipotle BBQ grilled onions, American cheese, fries, garlic aioli, on a brioche bun

A wagyu burger on a pub bun with burger sauce, lettuce, tomato, onion, pickle, jack cheese and topped with a sunny egg

5oz all-beef patty, candied bacon, a home-made spicy buffalo blue cheese dressing, topped with pickles, lettuce, and tomato, held together by a Portland Pub potato bun

Double patty, Tillamook cheddar, caramelized onions, Boke pickled cucumbers and our Boke Secret sauce with Japanese kewpie mayo, gochujang and chili crunch! All served on our favorite An Xuyen bakery Brioche bun.

House-ground brisket patty, Spanish seasoning, caramelized sherry tomato jam, Manchego frico, tallow-fried padrón peppers, toasted Martin's potato roll

A local beef patty blended with pickled jalapeños, enchilada sauce, cilantro, onions, and crushed tortilla chips for that rich toasted corn flavor. Grilled and blanketed in melted Oaxaca cheese, drenched in smoky red enchilada sauce, and topped with shredded cabbage and a cool drizzle of Mexican sour cream. (We can substitute a vegetarian black bean patty.)

Beer-braised caramelized onions, shredded lettuce, roasted garlic & jalapeño mayo, provolone, bacon powder, and balsamic reduction on a classic hamburger bun. The veggie burger option is an Impossible Burger with no bacon powder.

1/4lb beef patty with pepper jack cheese, pineapple jalapeño slaw, mayonnaise & teryaki sauce

1/4 lb Angus beef patties , fried fried onion rings , famous house black pepper sauce, lettuce , toasted potato bun

Charbroiled ¼ lb patty, Catalina spread, American cheese, lettuce, tomato, pickle, grilled garlic Texas toast, beef brisket sloppy joe, fontina-shishito pepper fondue, kaiser bun

Provolone cheese, Calabrian mayo, oven-dried tomatoes, arugula

Provolone cheese, Calabrian mayo, oven-dried tomatoes, arugula

Provolone cheese, Calabrian mayo, oven-dried tomatoes, arugula

New Cascade traditional gluten-free bun, shredded lettuce, fresh tomato, minced red onion, deep-fried bacon bits, 1/4lb grass-fed beef patty, American-style pepper jack cheese, spicy mayo

All-beef 4oz patty with secret seasonings, lettuce, tomato, fry sauce, and American cheese

Porcini-rubbed beef patty, American cheese, potato bun, provolone-fontina fonduta, chives

1/4 lb beef patty, chili-lime mayo, queso Oaxaca, roasted corn & poblano salad with red onion, arugula, and a cilantro vinaigrette, on a housemate bun.

¼ lb patty, American cheese, bacon, zesty BBQ sauce, fried onion ring, lettuce , tomato, pickle, secret sauce

A fresh ground patty with slow-roasted tomatoes, sharp white cheddar, arugula, pickled onions, and lemon-pepper aioli, served on a warm pretzel bun. Vegetarian with veggie patty, omit cheese for vegan.

Thick ground beef, lightly seasoned topped with our fresh hand-chopped chimichurri! An avocado and pineapple sauce, lettuce, and tomato.

An Adobo-seasoned burger with, grilled Adobo onions, grilled pineapple, Adobo mayo, and seasonal greens on a potato bun.

Wild boar/black Angus beef blend, topped with neon relish, tomato, sweet onion, sport peppers, yellow mustard, and celery salt on Portland French poppy seed brioche.

Spicy Thai peanut sauce, grilled pineapple, pickled jalapeños, sautéed bell pepper & onion, fresh arugula, smashed Angus beef patty, melted provolone cheese, toasted pub bun. Chips included.

Two house-ground beef and pepperoni smash patties, brick cheese, garlic aioli, caramelized red onions and mushrooms with a dollop of our red sauce, all sandwiched between a slice of Detroit-style cheese pizza. Available with a pepperoni-spiced Impossible patty.

1/4lb brisket and sirloin patty, pork belly burnt ends al pastor, smoked pineapple, cilantro, onion, achiote aioli

Two 1/4lb all-beef patties, Spicy SmashSauce, bacon, jalapeño cream cheese, bun

A spicy piece of Nicaragua in every bite: a smashed beef patty with American cheese, grilled Chilero (pickled onions and habanero), sweet fried plantain, and our house-made Mombacho sauce

1/4lb. Tri-Blend Beef (Brisket, Short-Rib, Chuck), Roasted Bone Marrow Infused Aioli, Thai Basil Dust, Pickled Onion and Bean Sprouts, Sliced Jalapenos, Swiss Cheese, Martin's Potato Sesame Bun.

All-beef patty layered with a crisp red cabbage and jalapeño slaw tossed in a coriander-lime vinaigrette, finished with Kewpie mayo and a pinch of furikake on a toasted Martin's bun.

A juicy, well-seasoned pork and beef burger basted in beef tallow on a bed of minced red onion, then piled high with crisp shoestring potato sticks and served on a toasted Cuban bun slathered in our smokey Mojo Ketchup and garlicky Mojo Mustard. Add cheese $1 Add fried egg $2

1/4lb beef patty smothered in house-made bourbon-peach jalapeño jam topped with smoked provolone and arugula on a brioche bun

Natural ground beef, brioche bun, whiskey bacon jam, Tillamook cheddar, lettuce, and tomato. Burger comes with fries.

Set sail on a flavor adventure with this juicy, 1/3lb all-beef patty topped with melty American cheese, crowned with Caribbean slaw and rum-caramelized onions. It's a tantalizing blend of smoky sweetness and tropical flair. Mesquite-smoked jalapeño aioli and crispy jalapeño straws add a crunchy (not too) spicy crescendo. Fire-roasted green chili drizzle and house sauce bring a richness to satisfy your craving for a taste of the islands. A burger that dares to be different & promises a voyage of bold, adventurous flavors, this pirate's treasure is waiting for you! #WeDon'tRunOut Available vegetarian with Impossible Burger. Available vegan with Impossible Burger, no cheese, sauce substitution. Gluten free is a bed of lettuce and no crispy-fried jalapeños.

Two beef patties, American cheese, River Pig sauce, shredded lettuce, pickles.

3.5 oz smashed beef patty, American cheese, spicy pineapple jam (roasted jalapeño, roasted garlic, pineapple, and fresh cilantro), garlic aioli, toasted potato bun

1/3lb beef patty, smoked rajas (poblano pepper & onion), Oaxaca cheese, chipotle aioli, topped with avocado crema slaw.

Two local beef patties from Fulton Provision Co., pepper bacon, sharp cheddar, pepper jack, and garlic aioli on an egg-wash brioche bun from Dos Hermanos Bakery.

House ground beef, LM bacon, fried mozzarella drizzled in hot honey, summer tomatoes, lettuce, basil pesto mayo on a soft bun

Panko-breaded 5oz patty, Kewpie mayo, tonkatsu sauce, red cabbage, green cabbage, pickles, cheddar on a brioche bun

1/4lb beef patty, wild mushroom duxelle, crispy fried onions, provolone, truffle aioli, Grand Central potato roll

Angus burger topped with Laughing Cow cheese, red onions, spinach, ketchup and mustard on a sweet bun.

Peahini, hoisin sauce, sambal aioli, arugula, herb mix, beef patty, on a brioche roll

A bold fusion of Korean flavor and street-style heat. Featuring a juicy bulgogi-marinated patty, crisp iceberg lettuce, ginger sesame slaw, sriracha mayo, and molten red chili queso— sweet, spicy, and unapologetically crave-worthy.

Fresh ground beef patty with pepper jack cheese, an Anaheim chili pepper stuffed with a pepper blend cheese, with a tomato pico de gallo sauce on a brioche bun.

4oz burger patty topped with spicy pepperoni and caramelized onion relish, pesto aioli, arugula, and provolone cheese on a ciabatta roll

Toasted pub bun, roasted garlic aioli, hand-formed 6oz beef patty, topped with cheese curds, shoestring fries, and house-made Poutine gravy, garnished with green onion.

Island curry burger with mint chutney, aioli, lettuce and tomato

Candied jalapeños, spicy pepper aioli, American cheese, fried onions on a toasted brioche bun

The medley: grilled mushrooms, corn, onions, potato, jalapeño, smashed patty with American cheese, bacon, mayo

Painted Hills beef patties, house made Jamaican jerk sauce, pineapple, lettuce, onion

1/4lb beefy burger topped with house-made Nashville fire seasoning, grilled jalapeños, pepper jack cheese, and crispy onion rings. Served on a butter-toasted pretzel bun with Memphis sweet BBQ sauce and organic lettuce and tomato. Protein: 29g, Calories: 750

Beef, bacon, blue cheese, buffalo sauce, fried onion, strings, lettuce, and pickle Stoopid sauce

All-beef patty, eggs, cheese, bacon, avocado, and chipotle aioli on a toasted potato bun.

House-made soft pretzel bun, all-beef Angus patty, topped with thick-cut bacon in cheese sauce.

1/3 lb wagyu beef chargrilled with green chilies, Manchego cheese, avocado and tomato smash, with chipotle aioli

Savory sautéed mushrooms, garlic, and onions grilled to perfection on top of our locally sourced beef patty, with melty Swiss cheese, and a lemon & dill aioli(v). Served on a Grand Central bun with spring mix and tomato. Substitute our house-made veggie patty for a vegetarian option, and omit the cheese for a vegan version.

Beef patty, pickle dip, heirloom tomato, provolone, garlic aioli, fried pickles

Our famous smash with crispy deep-fried pickle chips, a juicy layer of our classic house pickles, dripping in pickle ranch.

House-cured brown sugar pork belly on top of Tillamook cheddar cheese and a 100% Angus beef patty with shredded lettuce and our Mama Lil's pepper aioli. Vegetarian option uses field roast patty and vegan bacon.

Lankan-spiced Impossible meatball patty, pineapple sambol, deviled sauce, parippu spread, chao cheese, vegenaise, manioc chips

Spicy Italian sausage, pesto aioli, giardiniera relish, marinara sauce, Parmesan cheese and arugula!

Smashed meatball patty with Filipino spaghetti and shredded cheddar cheese in a garlic butter-toasted bun

Pub bun, shredded lettuce, tomato, pickled & grilled jalapeños, cheddar cheese, 1/4lb grass-fed beef patty, house-made aioli featuring HAB heirloom tomato & Scotch bonnet hot sauce

A Filipino beef stew reduction sauce, made by our new neighbors at Sunrice, drizzled on a classic Lo's Burger with pickled veg, served on a Dos Hermanos brioche bun

Tillamook sharp cheddar-stuffed cheeseburger (Juicy Lucy), frizzled onions & jalapeños, BBQ sauce, mayo, lettuce & tomato on a toasted pub bun.

Perfectly seared 5oz beef patty, Philly steak, bacon, double provolone, brined red bell peppers, Killer House sauce, grilled onion, mayo between toasted buns.

A 1/4 lb beef patty topped with savory sliced ham, melted provolone and cheddar cheeses, freshly sliced jalapeños, sweet mango chutney, and crisp lettuce on a toasted bun.

Bacon, honey chipotle BBQ sauce, sweet hot jalapeños, American cheese, fried onions

6oz Medium-Rare burger with Cheddar N' Onion Cheese, Chipotle-Q sauce, and Crispy Onion Strings on a Franz bakery bun

4oz beef & pork patty with raclette cheese and horsey secret sauce on a rustic bun

Our burger starts with 6 ounces of fresh ground beef, melted white cheddar, and a generous helping of house-made bacon onion jam. Stacked with all the fixins on a grilled pub bun and served with house-cut fries. It's bold, juicy, and built to please any Metropolitan or even a Portlander.

Steak trim 100% beef patty, cheddar cheese, candied bacon & roasted peanut crumble, zesty slaw, and spicy ketchup on a butter-toasted bun.

100% American wagyu beef patty, Portland French potato bun, pickled red onion, chevre tzatziki, heirloom tomato, shredded romaine

Fresh ground beef with caramelized sweet onions, creamy goat cheese, and a roasted garlic aioli. Burger is gluten-free with bun substitution at no extra charge.

Queso fresco-stuffed beef & pork chorizo burger with green chili-caramelized onion jam, chipotle special sauce & pepper jack on an An Xuyen butter roll

1/3 lb beef, cabbage and carrot slaw, sweet and spicy mayo, and teriyaki sauce

Double smashed all-beef patties infused with Cambodian kreoung paste (made of lemongrass, shallots, and herbs) topped with American cheese, tangy kewpie mayo, green papaya, sour carrots, and fresh cilantro on a toasted bun.

Breaded and fried house ground beef patty, slaw, Worcestershire onions, pickles, American and Swiss cheese on a soft bun

Seasoned smashed patty with pico de gallo, pepper jack cheese, cilantro lime crema, and shredded lettuce, on a toasted brioche bun.

Pork burger, bacon, brown butter peaches, dirty mustard, American cheese

Greek-spiced beef patty, spinach, lemon, feta, olives, tzatziki, brioche bun.

Beef patty, sliced mortadella, provolone, creolenaisse, dill pickle, on a Dos Hermanos burger bun

House ground beef, teriyaki glazed onions, spam, pineapple, lettuce, cheese and gochujang mayo on a potato bun

House ground beef, teriyaki glazed onions, spam, pineapple, lettuce, cheese and gochujang mayo on a potato bun

House ground beef, teriyaki glazed onions, spam, pineapple, lettuce, cheese and gochujang mayo on a potato bun

Beef patty, bacon, pepper jack cheese, poblano aioli, pickled fresnos, fried jalapeños

Pendleton beef patty, arugula, mint yogurt, apple pineapple chutney, white cheddar, grilled halloumi on a potato bun

1/3 pound beef patty, spiced pickled Pink Lady apples, blueberry-basil preserves, chevre and arugula on an artisan brioche bun.

Beer-battered onion ring, oven-dried tomato jam, house steak sauce, gouda on an English muffin

1/4lb beefy burger topped with house-made Nashville fire seasoning, grilled jalapeños, pepper jack cheese, and crispy onion rings. Served on a butter-toasted pretzel bun with Memphis sweet BBQ sauce and organic lettuce and tomato. Protein: 29g, Calories: 750

Quarter pound beefy burger topped with house-made Nashville fire seasoning, grilled jalapeños, pepper jack cheese, and crispy onion rings. Served on a butter toasted pretzel bun with Memphis sweet BBQ sauce and organic lettuce and tomato. Protein: 29g, Calories: 750

Bun, single smash patty, peppers, onions, mushrooms, smothered in Clubhaus beer cheese

Smash patty, applewood smoked bacon, swiss cheese, tomato, mayo, ketchup on toasted sourdough, served with an egg roll, homemade sweet and sour sauce with a sprinkle of magik.

Steak trim 100% beef patty, blue cheese spread, iceberg shred, natural bacon, golden crispy onions, Bingo sauce

Midwest beer cheese spread, maple-bacon-pretzel chili crisp

Fresh ground brisket patties stuffed with sweet pepper cream cheese, rubbed n' rolled in mustard and black pepper. Cold-smoked, then griddle seared, slathered in jalapeño jelly and cowboy crack, with a bed of crispy fried onions, all on a Dos Hermanos pub bun. For an additional $10 we'll slap a slab of succulent, smoky brisket on there, too, making it a burgourmand's delight.

Za'atar-spice beef patty, tomato, iceberg lettuce, cucumber, honeyed labneh, brioche bun.

Kalbi smash burger patty with 100-year-old Korean BBQ recipe, melted Tillamook cheese, toasted brioche bun, gochugaru aioli and garlic aioli spread, grilled kimchi and pickles. Available vegetarian with a sweet and tangy seasoned tofu patty!

Beef patty, falafel spices, roasted pepper hummus, yogurt-tahini sauce, iceberg lettuce, tomato, cucumber pickles, brioche bun.